Air Fryer Brats with Peppers and Onions: Satisfying Perfection
Air Fryer Brats with Peppers and Onions make an easy dinner that’s perfect for weeknight meals. Enjoy juicy brats paired with peppers and onions for a flavorful family dinner featuring air fryer sausage.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 people 1x
- Category: Pork
- Method: Air Fryer
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 14 ounces smoked sausage
- 2 bell peppers any color
- 1 yellow onion
- 1 tablespoon olive oil divided
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon cracked pepper
Instructions
- Cut the sausage into ½ inch thick rounds and thinly slice the peppers and onions into ¼ inch strips.
- Mix the Italian seasoning, salt, and pepper in a bowl.
- Toss sausage pieces with half the olive oil and about a quarter of the seasoning until evenly coated.
- Place the sausage in the air fryer basket and cook at 390 degrees for 5 minutes.
- Meanwhile, combine the peppers and onions with the remaining oil and seasoning.
- Add the vegetables to the air fryer basket with the sausage, mix gently, and air fry at 390 degrees for 15 more minutes, shaking halfway through until the vegetables soften.
- Serve while warm.
Notes
- We also like this recipe with cajun seasoning in place of Italian seasoning
- It adds a nice spice
- Serve alongside a green salad or over rice for a simple dinner
Nutrition
- Calories: 359kcal
- Sugar: 4g
- Sodium: 1427mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 3g + 15g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 70mg
Find it online: https://www.amgroyal.com/air-fryer-brats-peppers-onions/