Air Fryer Breaded Chicken Wings
Ready for super crispy wings that can be ready in just 30 minutes? Air fryer breaded chicken wings use a simple breading for crispy-on-the-outside juicy-on-the-inside perfection.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Air Fryer Recipes
- Method: Air Fryed
- Cuisine: American
Ingredients
Scale
- 1 lb of chicken wings
- 3 tablespoons vegetable oil
- 1/2 cup of all purpose flour
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/4 teaspoon cayenne
- 1/4 teaspoon ground black pepper
Instructions
- Preheat your air fryer to 400 degrees.
- Place your wings in a large dish. Drizzle the oil over them and toss to coat them.
- Combine the flour paprika garlic powder salt cayenne pepper and black pepper in a bowl to make the breading. One at a time coat the wings in breading. Place them on a dry plate or paper towel till you have them all done.
- Put the wings inside of the air fryer leaving a little room around them. Cook for 14-16 minutes flipping ½ way through. Once they are crispy use a meat thermometer to make sure they have come to an internal temperature of 165 degrees.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 523 kcal
- Sodium: 1028 mg
- Fat: 38 g
- Saturated Fat: 11 g
- Unsaturated Fat: 25 g
- Trans Fat: 1 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 21 g
- Cholesterol: 93 mg
Find it online: https://www.amgroyal.com/air-fryer-breaded-chicken-wings/