Air Fryer Chicken Breast
This Air Fryer Chicken Breast is juicy and flavorful with a simple balsamic marinade. Easy to prepare and perfect for a healthy American main course with just 362 calories per serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 55 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Ingredients
Scale
- 2 Chicken Breasts skinless boneless 6-8 oz each
- 1/2 cup Balsamic Vinegar
- 1/4 cup Coconut Aminos
- 2 Tbls Lemon Juice
- 1 Tbls Dried Oregano
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- Avocado Oil Spray
- Pepper
Instructions
- Add the balsamic vinegar coconut aminos lemon juice garlic powder onion powder and oregano to a small mixing bowl and whisk together
- Place the chicken breasts in a shallow dish and pour the marinade over top Let the chicken sit in the marinade for at least 30 minutes to an hour flip in the marinade halfway through
- When the chicken is done marinating take the chicken out of the marinade
- Season with pepper on both sides
- Place the chicken in the Air Fryer basket and spray with avocado oil spray Set temp to 360 and timer for 10 minutes flip chicken breast and cook an additional 3-5 minutes
- Check the internal temp it should be 165 when fully cooked cook time might be longer for larger chicken breasts and for thin cut breasts start checking at 10 minutes
- Let chicken rest for 5 minutes before slicing
Notes
- *if you are using a thin cut breast start checking at 10 minutes
Nutrition
- Calories: 362 kcal
- Sugar: 10g
- Sodium: 957mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 1g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 49g
- Cholesterol: 145mg
Find it online: https://www.amgroyal.com/air-fryer-chicken-breast/