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Air Fryer Chicken Parmesan: Easy Delicious Recipe

AIR FRYER CHICKEN PARMESAN centered hero view, clean and uncluttered
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Enjoy a guilt-free twist on the classic Chicken Parmesan Recipe made quick and easy in the air fryer. This recipe delivers crispy chicken topped with marinara and melted cheese for a delicious gluten free meal.

Ingredients

Scale
  • Chicken Breasts 2 large boneless and skinless
  • Breadcrumbs 1 cup preferably Italian seasoned
  • Parmesan Cheese 1/2 cup grated
  • Marinara Sauce 1 cup
  • Mozzarella Cheese 1 cup shredded
  • Olive Oil 2 tablespoons
  • Italian Seasoning 1 teaspoon
  • Salt and Pepper to taste

Instructions

  1. Preheat the air fryer to 380°F.
  2. Pound the chicken breasts to an even thickness about 1/2 inch.
  3. Mix breadcrumbs Parmesan cheese Italian seasoning salt and pepper in a dish and drizzle olive oil over the chicken in another dish.
  4. Coat each chicken breast in the breadcrumb mixture pressing gently to adhere.
  5. Place the breaded chicken in the air fryer basket in a single layer and cook for 10-12 minutes flipping halfway through.
  6. Remove the chicken and spoon marinara sauce over each piece then sprinkle with mozzarella cheese.
  7. Return the chicken to the air fryer and cook for an additional 3-5 minutes until the cheese is melted and bubbly.
  8. Let the chicken rest for a couple of minutes before serving.

Notes

  • Season generously with salt and pepper for enhanced flavor
  • Use fresh breadcrumbs for better texture and flavor
  • Let the chicken rest after cooking for juicier results
  • Experiment with different cheeses for unique flavors
  • Check for doneness with a meat thermometer aiming for 165°F
  • Consider meal prepping extra chicken for quick meals throughout the week

Nutrition

Find it online: https://www.amgroyal.com/air-fryer-chicken-parmesan/