Air Fryer Chicken Wings Crispy Perfect Easy Dinner
This air fryer chicken wings crispy recipe delivers tender and juicy wings with a perfectly crisp skin. It’s an easy dinner solution for busy weeknight meals and a great family dinner option. Enjoy a simple and satisfying crispy chicken recipe everyone will love.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 2 lbs chicken wings
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika regular or smoked
- 1 tsp dried oregano
- 1/2 tsp chipotle powder can substitute with chili powder
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 2 Tbsp olive oil
Instructions
- Set your air fryer to 400°F and dry the chicken wings thoroughly with paper towels.
- Mix garlic powder, onion powder, paprika, oregano, chipotle powder, salt, and black pepper in a small bowl for the seasoning blend.
- Toss the wings with olive oil, then sprinkle half the seasoning mix and massage it into the wings.
- Add the remaining seasoning and work it into the wings again.
- Place wings in a single layer skin side down in the air fryer basket, optionally using parchment paper at the bottom.
- Cook for 8 minutes, flip wings over, and continue cooking for another 8 minutes until internal temperature reaches 165°F.
- Keep cooked wings warm in a low heat oven if cooking in batches.
- Serve the wings hot with your choice of dipping sauces and vegetable sticks.
Notes
- The total cook time depends on how many wings your air fryer can handle at once
- This recipe is estimated to serve about 4 people
- For oven instructions, bake wings at 400°F for 45 minutes on a prepared rack
Nutrition
- Serving Size: 1 wing
- Calories: 342