Air Fryer Feta and Spinach Stuffed Chicken Breast Easy Weeknight Dinner
This Air Fryer Feta and Spinach Stuffed Chicken Breast is a quick and delicious easy dinner perfect for weeknight meals. It features juicy chicken stuffed with healthy greens and creamy cheeses making a great family dinner option.
- Prep Time: 10 minutes
- Cook Time: 36 minutes
- Total Time: 46 minutes
- Yield: 4 Servings 1x
- Category: Main Dishes
- Method: Air Fryer
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 6 Boneless Skinless Chicken Breasts
- 4 ounces Cream Cheese softened
- 1 cup Baby Spinach About 1-ounce Fresh Spinach chopped
- ½ cup Shredded Mozzarella
- ¼ cup Feta Cheese
- 1 teaspoon Garlic Powder
- ½ teaspoon Black Pepper
- Seasoned Salt to taste
- Parsley for topping
Instructions
- Rinse and finely chop the spinach, then combine it with cream cheese, feta cheese, garlic powder, and black pepper in a bowl.
- Cut a pocket into the side of each chicken breast and fill it with the spinach mixture. Use toothpicks to secure if needed.
- Sprinkle seasoned salt and parsley over each stuffed chicken breast.
- Lightly spray the air fryer basket with nonstick cooking spray and place the chicken breasts in a single layer, cooking in batches if necessary.
- Cook at 375 degrees Fahrenheit for 16 to 18 minutes until the chicken is cooked through and the filling is melted and hot.
Nutrition
- Calories: 364 kcal
- Sugar: 1g
- Sodium: 487mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 1g + 5g
- Trans Fat: 0.02g
- Carbohydrates: 3g
- Fiber: 0.3g
- Protein: 43g
- Cholesterol: 157mg