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Air Fryer Hamburgers Made Simple and Delicious

AIR FRYER HAMBURGERS centered hero view, clean and uncluttered
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Enjoy delicious and juicy hamburgers made effortlessly in your air fryer. This recipe offers a quick and simple way to prepare classic burgers, perfect for a weeknight dinner or a weekend barbecue featuring Juicy Air Fryer Burgers.

Ingredients

Scale
  • 1 pound ground beef (80/20 blend)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 4 pieces hamburger buns
  • as desired toppings (lettuce or tomato or onion or cheese or etc.)

Instructions

  1. Preheat your air fryer to 360°F (182°C).
  2. In a mixing bowl, combine the ground beef, garlic powder, onion powder, salt, and black pepper. Mix until well combined but do not overwork the mixture.
  3. Divide the beef mixture into 4 equal portions and shape each portion into a patty, making sure to create a slight indentation in the center of each patty to prevent puffing during cooking.
  4. Place the patties in the air fryer basket, ensuring they are not overcrowded.
  5. Cook the burgers in the air fryer for about 10-12 minutes, flipping halfway through, or until they reach your desired doneness.
  6. If you are adding cheese, place a slice on each patty during the last 2 minutes of cooking.
  7. While the burgers are cooking, you can toast the buns in the air fryer if desired, for about 2-3 minutes.
  8. Once cooked, remove the patties from the air fryer and let them rest for a couple of minutes.
  9. Assemble the burgers by placing the patties on the buns and adding your favorite toppings.

Notes

  • Feel free to customize your burgers with different seasonings or mix-ins
  • For a healthier option, use lean ground turkey or chicken
  • You can add BBQ sauce mustard or any condiments of your choice on the finished burger

Nutrition

Find it online: https://www.amgroyal.com/air-fryer-hamburgers/