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AIR FRYER PARMESAN CRUSTED CHICKEN

AIR FRYER PARMESAN CRUSTED CHICKEN golden crust served on white napkin with clear water glass

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Air Fryer Parmesan Crusted Chicken is a delicious and healthier option perfect for quick weeknight dinners. This recipe offers juicy chicken breasts with a crispy Parmesan and herb crust, ideal for Airfry Dinner Ideas. Enjoy a simple recipe for dinner chicken that’s both flavorful and easy to prepare.

Ingredients

Scale
  • 4 boneless skinless chicken breasts about 1.5 lbs
  • 2 cloves fresh garlic minced
  • 1 cup freshly grated Parmesan cheese
  • 1 cup panko breadcrumbs
  • 2 tsp Italian seasoning
  • 1 tsp salt
  • 1/2 tsp pepper
  • Olive oil spray

Instructions

  1. Preheat your air fryer to 380°F.
  2. In a bowl, mix Parmesan cheese, panko breadcrumbs, Italian seasoning, salt, and pepper.
  3. Rub minced garlic onto chicken breasts.
  4. Coat each chicken breast evenly with the breadcrumb mixture pressing gently to adhere.
  5. Spray both sides of coated chicken breasts with olive oil spray.
  6. Place chicken in the air fryer basket in a single layer.
  7. Air fry for 12 to 15 minutes, flipping halfway through, until chicken is cooked and crust is golden and crispy.
  8. Remove and let rest for a few minutes before serving.

Notes

  • For extra crispiness, spray chicken again halfway through cooking
  • Serve with a fresh salad or steamed veggies for a complete meal

Nutrition