BROWN SUGAR OVERNIGHT OATS
Brown Sugar Overnight Oats is the ultimate cozy recipe for a Mason Jar Breakfast. This delicious American breakfast combines the comforting flavors of mashed bananas and cinnamon. Perfect for those who want a yogurt-free option, this recipe fits right into your oatmeal overnight recipe jars collection and oatmeals inspired by Haferflocken Rezepte.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 4 tablespoons chia seeds
- 3–4 tablespoons brown sugar
- 1 cup mashed banana (2 ripe bananas)
- 1 teaspoon vanilla extract
- 1 pinch salt
- ¼ teaspoon cinnamon or more
- 2 cups milk
Instructions
- Add the rolled oats, chia seeds, brown sugar, mashed bananas, cinnamon, salt, vanilla extract, and milk to a large bowl. Stir until well combined.
- Cover with a lid or plastic and refrigerate for at least 4 hours or overnight.
- When ready to enjoy, top with your toppings of choice.
Notes
- You can use dark light or regular brown sugar This recipe was created with dark brown sugar
Nutrition
- Serving Size: 1 serving
- Calories: 372kcal
- Sugar: 22g
- Sodium: 64mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0.02g
- Carbohydrates: 60g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 15mg
Find it online: https://www.amgroyal.com/brown-sugar-overnight-oats-recipe/