Print

Cheesy Ground Beef and Potatoes: Ultimate Comfort Food

CHEESY GROUND BEEF AND POTATOES centered hero view, clean and uncluttered

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Cheesy Ground Beef and Potatoes recipe is perfect for comforting dinners. It combines savory ground beef with tender potatoes and melted cheese creating a hearty dish. Enjoy a delicious Beef Potato Casserole suitable for easy weeknight meals.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 3 medium potatoes peeled and diced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1 cup shredded cheddar cheese
  • 1/2 cup beef broth
  • 1 tablespoon fresh parsley chopped

Instructions

  1. Preheat oven to 375°F.
  2. Heat olive oil in a skillet and sauté onion and garlic until soft.
  3. Add ground beef and cook until browned.
  4. Stir in potatoes, salt, pepper, paprika, and oregano.
  5. Pour beef broth and cook until potatoes begin to soften.
  6. Transfer mixture to a baking dish and sprinkle with cheddar cheese.
  7. Bake for 25 to 30 minutes until cheese melts and potatoes are tender.
  8. Garnish with chopped parsley before serving.

Notes

  • For crisp tops, broil 2–3 minutes at the end

Nutrition