Description
Deliciously chewy cookies inspired by the flavors of classic French toast, perfect for a breakfast treat or anytime snack.
Ingredients
- all-purpose flour
- baking powder
- salt
- ground cinnamon
- unsalted butter
- brown sugar
- granulated sugar
- large egg
- vanilla extract
- maple syrup
- powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together the flour, baking powder, salt, and cinnamon.
- In a separate bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg, vanilla extract, and maple syrup until combined.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Scoop tablespoon-sized dough balls onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until edges are golden.
- Allow cookies to cool slightly then dust with powdered sugar before serving.
Notes
- For extra flavor, drizzle more maple syrup over the cookies before serving
- Prep Time: 10 minutes
- 10 minutes,: 10 minutes,
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150 kcal
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: chewy-french-toast-cookies