Crack Chicken Recipe The Ultimate Comfort Food
Crack Chicken is a creamy cheesy chicken with bacon and ranch flavors that has become a popular recipe. This dish is addictive and perfect for those who enjoy rich and comforting meals. Crack Chicken is a popular addictive recipe on Pinterest in the USA, often featuring creamy cheesy chicken with bacon and ranch flavors.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 2 lbs chicken – boneless skinless thighs or breasts
- 1 packet (1 oz) Ranch seasoning
- 2 (8oz) blocks cream cheese
- 6 strips bacon
- ½ cup chicken broth
- 1.5 cups cheddar cheese shredded
- 3 scallions diced
Instructions
- Place chicken and chicken broth in the slow cooker and sprinkle the Ranch seasoning evenly over the chicken.
- Cut cream cheese into cubes and distribute on top of the chicken. Cover and cook on high for 4-5 hours or on low for 6-7 hours.
- Fry bacon until crisp, then crumble it for later use.
- When cooking is complete, shred the chicken directly in the slow cooker using two forks.
- Sprinkle shredded cheddar cheese and crumbled bacon over the chicken. Cover again and cook a few minutes until the cheese melts.
- Garnish with diced scallions and serve.
Notes
- Serve as a dip or in sandwiches or atop pasta or rice
- For keto options serve with zoodles or use a bell pepper stuffing
- Soften the cream cheese at room temperature before adding it to the pot to help it melt smoothly
- Garnish with diced scallions for fresh crunch and color
- Leftovers refrigerate well for 3-4 days and can be frozen for up to a couple months
- Thaw and reheat in microwave or oven
Nutrition
- Calories: 400 kcal
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 8g + 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 125mg
Find it online: https://www.amgroyal.com/crack-chicken-recipe/