Creamy Garlic Parmesan Pasta Perfect Comfort Dish
Creamy Garlic Parmesan Pasta is a rich, comforting dish popular on Pinterest in the USA featuring al dente pasta tossed in a silky sauce of garlic parmesan and cream. This one pot creamy garlic pasta recipe is easy to prepare and perfect for a cozy meal. Enjoy this garlic parmesan pasta recipe with cheesy noodles in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 24 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Standard
Ingredients
Scale
- 10 oz tagliatelle
- 2 tablespoons butter
- 6 cloves garlic minced
- 1 tablespoon flour
- 1/2 cup chicken broth
- 1 cup heavy cream
- 1/2 teaspoon salt
- 1/2 cup parmesan cheese finely graed
- 2 tablespoons parsley finely chopped
Instructions
- Boil water and cook the tagliatelle noodles until just tender, then drain and put aside.
- Melt butter over medium heat in a large skillet until it starts to bubble, about one minute.
- Add minced garlic and stir for about one minute until fragrant.
- Quickly stir in the flour to form a smooth paste.
- Slowly pour in chicken broth while whisking constantly to prevent lumps.
- Add heavy cream gradually, whisking continuously to blend into a creamy sauce within 2 to 3 minutes.
- Toss in the cooked pasta, salt, parmesan cheese, and chopped parsley and mix thoroughly.
- Serve immediately with optional extra parmesan and parsley on top.
Nutrition
- Serving Size: 1 serving
- Calories: 335kcal
- Sugar: 5g
- Sodium: 999mg
- Fat: 31g
- Saturated Fat: 19g
- Unsaturated Fat: 1g + 8g
- Trans Fat: 0.2g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 91mg
Find it online: https://www.amgroyal.com/creamy-garlic-parmesan-pasta/