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Crockpot Cheesesteak Potato Casserole Recipe Easy Comfort

CROCKPOT CHEESESTEAK POTATO CASSEROLE centered hero view, clean and uncluttered
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This Crockpot Cheesesteak Potato Casserole is a comforting slow cooker dish blending tender beef with peppers onions cheese and hearty potatoes. Perfect for an easy and satisfying meal loaded with rich flavors.

Ingredients

Scale
  • 1 lb thinly sliced beef steak
  • 2 large potatoes thinly sliced
  • 1 onion sliced
  • 1 green bell pepper sliced
  • 2 cups shredded provolone cheese
  • 1/2 cup beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon olive oil

Instructions

  1. Thinly slice the beef steak potatoes onion and green bell pepper for tender even cooking.
  2. Place half of the potato slices in an even layer at the bottom of the crockpot.
  3. Add half of the onions bell peppers and beef steak on top of the potatoes.
  4. Sprinkle half of the garlic powder salt and black pepper over the layered ingredients.
  5. Repeat the layering process with the remaining potatoes onions bell peppers and beef.
  6. Top the casserole with the remaining seasonings then pour beef broth evenly over everything and drizzle with olive oil.

Nutrition

Find it online: https://www.amgroyal.com/crockpot-cheesesteak-potato-casserole/