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Easy Buffalo Chicken Dip Recipe Quick and Irresistible

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This Easy Buffalo Chicken Dip is a creamy, spicy, and cheesy appetizer perfect for gatherings. Enjoy a Quick And Easy Buffalo Chicken Dip with bold buffalo wing flavors in a convenient dip form. It’s one of the Best Buffalo Chicken Dip recipes for any occasion.

Ingredients

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  • 2 cups diced chicken rotisserie preferred
  • 8 oz softened cream cheese
  • ⅔ cup sour cream
  • ⅔ cup buffalo sauce
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 2 diced green onions
  • 1 tsp garlic powder

Instructions

  1. Preheat the oven to 350°F.
  2. Combine the diced chicken and buffalo sauce in a bowl and stir to coat the chicken.
  3. Mix the softened cream cheese, sour cream, and garlic powder until fluffy.
  4. Add buffalo chicken, green onions, and half the cheddar cheese to the mixture and stir well.
  5. Spread the mixture into a greased 9×9 baking pan.
  6. Top with remaining cheddar and mozzarella cheese.
  7. Bake for 20 minutes until bubbly and cheese is melted.
  8. Remove from oven and serve with preferred sides.

Notes

  • For a spicier version, add more buffalo sauce or chopped jalapeños
  • Experiment with different cheese combinations like pepper jack or parmesan
  • Substitute Greek yogurt for sour cream and use reduced-fat cream cheese for a lighter dip
  • This dip can be assembled ahead and stored in the fridge for up to a day before baking
  • It can be frozen for up to 2 months
  • Thaw and bake as directed when ready to serve

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