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Grinch Cookies Easy Recipe for a Heartfelt Christmas

GRINCH COOKIES centered hero view, clean and uncluttered

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Enjoy these festive Grinch Cookies perfect for Christmas Cookies and Holiday Cookie Recipes. These easy holiday treats feature a green color and delightful gumdrop toppings, making them a fun and kid friendly Christmas cookie option.

Ingredients

Scale
  • 1/2 cup butter softened
  • 1 package 8 ounces cream cheese softened
  • 11/4 cups sugar
  • 2 teaspoons vanilla extract
  • 1 teaspoon green food coloring
  • 2 large eggs
  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup confectioners’ sugar
  • 48 heart-shaped gumdrops

Instructions

  1. In a large bowl, beat butter cream cheese and sugar until smooth.
  2. Beat in vanilla food coloring and eggs one at a time beating well after each addition.
  3. In another bowl whisk together flour baking powder and salt gradually beat into creamed mixture.
  4. Refrigerate covered 1 hour or until firm enough to shape.
  5. Preheat oven to 350°.
  6. Shape dough into 1-1/2 inch balls roll in confectioners’ sugar.
  7. Place 2 inches apart on ungreased baking sheets.
  8. Bake until tops are cracked and edges are set about 12-15 minutes.
  9. Immediately press a gumdrop into each cookie.
  10. Cool cookies 5 minutes before removing to wire racks to cool.

Notes

  • For crisp tops, broil 2–3 minutes at the end

Nutrition