LOADED HASH BROWNS
Try my viral Loaded Hash Browns, a quick delicious breakfast idea that’s crunchy, savory, and creamy. Perfect as Healthy Breakfast Hash Browns and a High Protein Breakfast Hash Browns option. Enjoy a protein-packed start to your day with this simple irresistible breakfast magic.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Pan Cooked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 hash browns
- 3 eggs scrambled
- 1 avocado smashed
- 1/2 cup cottage cheese
- Everything But The Bagel seasoning optional
- Salt and black pepper to taste
Instructions
- If using frozen hash browns, follow package instructions to cook until golden brown and crispy. Set aside.
- In a separate pan, scramble the eggs over medium heat until fully cooked. Season with salt and black pepper to taste. Set aside.
- In a bowl, smash the avocado with a fork until smooth. Season with salt and black pepper to taste.
- Place the cooked hash browns on a serving plate and spread a layer of smashed avocado over each hash brown.
- Divide the scrambled eggs evenly among the hash browns, placing them on top of the avocado layer.
- Spoon cottage cheese over the scrambled eggs on each hash brown.
- Sprinkle Everything But The Bagel seasoning (if using) over the loaded hash browns for an extra burst of flavor.
- Serve immediately while hot and enjoy your loaded hash browns!
Notes
- Add Everything But The Bagel seasoning for an extra burst of flavor
- Use fresh avocado for best taste
- Serve immediately while hot
Nutrition
- Serving Size: 1 plate
- Calories: 350 kcal
- Sugar: 3g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 7g
- Protein: 18g
- Cholesterol: 210mg
Find it online: https://www.amgroyal.com/loaded-hash-browns-breakfast/