Pineapple Mango Rum Punch
A refreshing tropical drink combining pineapple coconut juice and mango juice with coconut rum, perfect for sunny days and festive occasions.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 4
- Category: Beverage
- Method: Mixed
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 3 oz of pineapple coconut juice
- 3 oz of coconut rum you can also use light or dark rum here instead
- 1 oz of mango juice
- 1 oz of orange juice
- splash of grenadine mainly just for looks
- lime slices and/or orange zest for garnish
- edible flowers for garnish
Instructions
- In a large pitcher, combine pineapple coconut juice, coconut rum, mango juice, and orange juice.
- Add a splash of grenadine for color.
- Stir gently to mix all ingredients.
- Pour into glasses over ice.
- Garnish with lime slices or orange zest and edible flowers.
- Serve immediately and enjoy.
Notes
- For a stronger punch, adjust the rum quantity to taste
- Use fresh juices for the best flavor
Nutrition
- Serving Size: 1 glass
- Calories: 180 kcal
- Sugar: 20g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://www.amgroyal.com/pineapple-mango-rum-punch-recipe/