Pizza Casserole Low Carb Easy Weeknight Dinner Recipe
This pizza casserole low carb recipe is a quick and tasty option for an easy dinner that works great as a weeknight meal. It’s a family dinner favorite that combines comfort and flavor with a low carb casserole twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x 1x
- Category: Main Dish
- Method: Baked
- Cuisine: Italian
- Diet: Low Calorie
Ingredients
Scale
- 1 pound ground beef
- 1 cup pepperoni slices
- 2 cups cauliflower rice
- 1 cup shredded mozzarella cheese
- 1 cup marinara sauce
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Heat the oven to 350°F 175°C.
- Cook the ground beef in a skillet over medium heat until browned.
- Remove excess fat then introduce marinara sauce, Italian seasoning, salt, and pepper, stirring together.
- Mix in cauliflower rice and half of the mozzarella cheese.
- Pour the mixture into a baking dish and cover with the remaining mozzarella and pepperoni slices.
- Bake for 25 to 30 minutes until the cheese melts and turns golden.
- Allow the casserole to rest for a few minutes before serving.
Notes
- Store leftovers in an airtight container in the refrigerator
- Reheat in the oven or microwave before serving
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://www.amgroyal.com/pizza-casserole-low-carb-easy-dinner/