Spicy Southern Cheesy Chicken Spaghetti Casserole
Indulge in a creamy and cheesy Spicy Southern Chicken Spaghetti casserole perfect for family dinners or cozy gatherings. This Spicy Southern Chicken Spaghetti brings together tender chicken, sharp cheddar, and zesty spices in a comforting Southern Style Chicken Casserole.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baked
- Cuisine: Southern
- Diet: Standard
Ingredients
Scale
- 3–4 boneless skinless chicken breasts about 1.5 lbs
- 8 oz spaghetti
- 2 cups shredded sharp cheddar cheese
- 1 cup fresh bell peppers chopped
- 1 can 10.5 oz cream of chicken soup
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
- 1/4 cup green onions sliced
Instructions
- Preheat your oven to 350°F 175°C and grease a large casserole dish.
- Cook the chicken in a large pot over medium heat for about 6-7 minutes per side until golden and cooked through.
- Boil salted water and cook spaghetti until al dente 8-10 minutes, then drain and set aside.
- In a bowl, mix shredded chicken, cooked spaghetti, cream of chicken soup, bell peppers, spices, and half of the cheddar cheese until well combined.
- Transfer the mixture to the greased casserole dish and top with remaining cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Let it rest for 5 minutes before garnishing with chopped green onions and serving.
Notes
- For crisp tops, broil 2–3 minutes at the end
Nutrition
- Serving Size: 1 cup 200g
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg