1. Air Fryer Buffalo Chicken Wings: Irresistible and Easy!
Crispy, spicy, and utterly addictive, these wings are a modern marvel! My dear, good food brings people together, and these certainly do with their perfect crunch and that classic zesty kick.
Ingredients
- 4 pounds chicken wings about 16 whole wings yielding 32 flats and drumettes
- 2 teaspoons smoked paprika
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons onion powder
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1/2 stick butter melted
- 1/2 cup Frank’s hot sauce
- 1/2 cup Ken’s chunky blue cheese dressing
- 3 tablespoons crumbled blue cheese or gorgonzola optional
2. Spicy Buffalo Chicken Sliders: Irresistibly Easy Recipe
These delightful little sliders are perfect for tiny hands and big appetites alike. They’re a nod to those comforting, easy meals that become cherished memories around the dinner table.
Ingredients
- 9 pack slider buns
- 1 1/2 cups shredded chicken
- 1/2 cup Franks buffalo hot sauce
- 2 Tbsp ranch dressing
- ½ tsp salt
- ¼ tsp ground black pepper
- ½ tsp garlic powder
- ¼ tsp paprika
- 1 cup shredded cheese
- 2 Tbsp butter
- ½ tsp garlic powder
- ¼ tsp Italian seasoning
3. High Protein Low Calorie Cheesy Buffalo Chicken Burritos: Easy and Delicious
Who says comfort can’t be wholesome? These burritos are a clever way to enjoy those beloved buffalo flavors while keeping things light and nourishing, a testament to how our family recipes adapt beautifully.
Ingredients
- 2 cups cooked shredded chicken breast
- 1/2 cup buffalo sauce mild or hot
- 1/4 cup plain Greek yogurt
- 1/2 cup shredded reduced-fat cheddar cheese
- 4 low-calorie whole wheat tortillas
- 1/4 tsp garlic powder
- 1/4 tsp smoked paprika
- Salt & pepper to taste
- Optional toppings: shredded lettuce chopped tomatoes
- avocado slices
- light ranch dressing
4. High Protein Buffalo Chicken Boats for Easy Low Cal Delight
These vibrant zucchini boats are such a brilliant idea, transforming simple vegetables into a hearty, flavorful dish. It’s like a little hug in every bite, full of goodness and that delightful buffalo zest.
Ingredients
- 4 medium zucchini (approx. 795 grams)
- 1 cup shredded cooked chicken (230 grams)
- 1 cup 1% cottage cheese (264 grams)
- 1/2 cup Frank’s RedHot Sauce (127 mL)
- 3/4 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp dried parsley
- 1/8 tsp black pepper
- 1/8 tsp salt
- 1/4 cup light feta cheese (57 grams)
5. Buffalo Chicken Dip: Irresistible and Easy Recipe
Ah, the dip! A staple for any gathering, this creamy, spicy concoction is always the first to disappear. It’s a wonderful recipe for sharing, just like the best stories.
Ingredients
- 2 cups shredded cooked chicken rotisserie works best
- 8 oz cream cheese softened
- 1/2 cup buffalo sauce adjust to your spice level
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese divided
- 1/2 cup shredded mozzarella cheese
- Chopped green onions
- Crumbled blue cheese
6. Crock Pot Buffalo Chicken Dip: Easy and Irresistible
For those busy days when you need a comforting dish without all the fuss, the slow cooker is a true friend. This dip simply simmers itself to perfection, ready to welcome guests with its warm, inviting aroma.
Ingredients
- 12.5 oz can drained chunk chicken breast
- 8 oz softened cream cheese
- 4 oz finely grated colby jack cheese
- 1/2 cup buffalo wing sauce add more for extra heat
- 1/2 cup ranch dressing
