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Air Fryer Brussels Sprouts Bacon Recipe So Crispy and Satisfying

Air Fryer Brussels Sprouts Bacon recipe, served and ready to eat, easy homemade dinner
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Air Fryer Brussels Sprouts Bacon is a perfect easy dinner or weeknight dinner option. This family dinner side dish features crispy brussels sprouts tossed with smoky bacon making a delicious bacon side dish everyone will enjoy.

Ingredients

Scale
  • 12 ounces bacon cut into small pieces
  • 1 pound Brussels sprouts trimmed and halved or quartered
  • 1 Tablespoon avocado oil or melted butter
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup grated parmesan optional

Instructions

  1. Cut the Brussels sprouts into uniform halves or quarters to ensure even cooking.
  2. Preheat the air fryer to 400 degrees F.
  3. Mix the Brussels sprouts with avocado oil or melted butter, garlic powder, salt, and pepper until all pieces are coated well.
  4. Add the chopped bacon to the sprouts and stir to combine.
  5. Spread half of the mixture evenly in the air fryer basket in a single layer.
  6. Cook for 10 to 12 minutes, turning the mixture halfway through to prevent burning.
  7. When the bacon crisps and browns lightly, remove the batch and set aside.
  8. Repeat cooking the remaining Brussels sprouts and bacon for 10 to 12 minutes, flipping once halfway.
  9. Once all batches are cooked, sprinkle the top with grated parmesan if desired and serve.

Notes

  • Total cooking time varies depending on air fryer size and batch layering
  • Leftovers store well refrigerated for 3 to 5 days or can be frozen up to 3 months

Nutrition

Find it online: https://www.amgroyal.com/air-fryer-brussels-sprouts-bacon/