Baked Maple Donut Bars
A delicious and easy-to-make baked maple donut bars recipe that is guilt-free and perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 60 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 2 large eggs room temperature
- 1/2 cup pure maple syrup
- 1/2 cup milk whole or non-dairy
- 1/4 cup melted butter cooled
- 1 cup powdered sugar
- 2 tbsp milk
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk eggs, maple syrup, milk, and melted butter.
- Pour wet ingredients into dry ingredients and mix until just combined.
- Pour batter into prepared baking dish and bake for 25 minutes or until a toothpick comes out clean.
- While baking, prepare glaze by mixing powdered sugar and milk until smooth.
- Remove bars from oven, let cool slightly, then spread glaze evenly over the top.
- Let glaze set before cutting into bars and serving.
Notes
- For best results, use room temperature eggs and melted butter that is not hot
- Enjoy warm or cooled
- Store leftovers in an airtight container
Nutrition
- Serving Size: 1 bar
- Calories: 250 kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Find it online: https://www.amgroyal.com/baked-maple-donut-bars/