Cheesy Rotel Ranch Queso Recipe Easy Ultimate Party Dip
This cheesy rotel ranch queso is a creamy and delicious dip perfect for game days and parties. It combines velveeta cheese and ranch seasoning for an easy rotel queso velveeta ranch dip with a spicy twist. A southern rotel ranch queso party appetizer everyone will love.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 6–8 servings 1x
- Method: Stovetop
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 1 lb Velveeta cheese cubed
- 1 can 10 oz Rotel tomatoes with green chilies mild or spicy
- 4 oz cream cheese softened
- ½ cup milk or heavy cream adjust as needed
- 1 packet 1 oz ranch seasoning mix
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ lb ground beef or sausage optional
- Fresh cilantro or parsley for garnish optional
Instructions
- Brown the ground beef or sausage in a skillet over medium heat until fully cooked, then drain the excess grease and set the meat aside.
- Melt the Velveeta cheese and cream cheese together in a large saucepan or slow cooker over low heat, stirring occasionally until smooth.
- Add the Rotel tomatoes with juices, ranch seasoning mix, garlic powder, and onion powder, stirring well to combine.
- Gradually pour in milk or heavy cream to reach the queso thickness you like, stirring until fully incorporated.
- Mix in the cooked meat if using, and heat for a few more minutes to blend the flavors.
- Transfer the queso to a serving bowl or keep warm in a slow cooker, garnish with fresh cilantro or parsley if desired, and serve hot with chips or your favorite dippers.
Nutrition
- Calories: 300 kcal
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://www.amgroyal.com/cheesy-rotel-ranch-queso/