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Garlic Herb Chicken with Carrot Best Easy Recipe

GARLIC HERB CHICKEN WITH CARROT centered hero view, clean and uncluttered

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Enjoy a flavorful Garlic Herb Chicken with Carrot, perfect for a healthy dinner. This easy Garlic Herb Roasted Chicken features tender chicken breasts and glazed carrots, making it a family favorite. Try this simple and wholesome Garlic Herb Chicken Dinner today.

Ingredients

Scale
  • 4 chicken breasts
  • 2 cups baby carrots
  • 3 cloves garlic minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Set your oven to 400°F 200°C and allow it to heat fully.
  2. Combine olive oil, minced garlic, dried thyme, rosemary, salt, and pepper in a bowl to form the herb mixture.
  3. Coat the chicken breasts evenly with the garlic herb blend and lay them in a baking dish.
  4. Arrange the baby carrots around the chicken pieces within the dish.
  5. Bake everything for 25 to 30 minutes until the chicken is cooked through and the carrots become tender.
  6. Finish by sprinkling fresh parsley over the dish before serving.

Notes

  • For crisp tops, broil 2–3 minutes at the end

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