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Greek Sheet Pan Chicken Vegetables Easy Weeknight Dinner

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Greek Sheet Pan Chicken Vegetables offers an easy dinner solution perfect for weeknight meals. This family dinner combines tender chicken with roasted veggies in a simple one pan meal full of bright Greek flavors.

Ingredients

Scale
  • 1 red or yellow or orange bell pepper cut into 1 inch squares
  • 1 medium onion red or yellow cut into 1/2 inch-1 inch squares
  • 1 small-medium zucchini sliced into 1/3 inch pieces
  • 1 cup cherry or grape tomatoes sliced in half optional see instructions
  • 2 pounds boneless skinless chicken thighs about 6 thighs
  • 4 tablespoons olive oil
  • 2 teaspoons kosher salt
  • 1 1/2 teaspoon lemon pepper or sub 1/2 teaspoon ground black pepper
  • 2 teaspoons dried oregano
  • 1 1/2 teaspoon dried basil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon freshly minced rosemary leaves optional
  • 1 lemon
  • 1/3 cup feta cheese

Instructions

  1. Heat your oven to 425 degrees.
  2. Prepare your baking sheet, lining it with foil if you want easier cleanup.
  3. Arrange the cut vegetables evenly across the sheet pan, halving the tomatoes if you choose.
  4. Dry the chicken thighs thoroughly, trim excess fat, then slice into 1/2 inch pieces and add to the vegetables.
  5. Pour olive oil over the chicken and veggies, then add salt, lemon pepper, oregano, basil, garlic powder, onion powder, and rosemary if using.
  6. Mix everything well by hand or with gloves, ensuring the oil and spices coat all ingredients.
  7. Bake the mixture for 20 minutes, then use a spatula to stir it well.
  8. Roast for another 15 minutes, then broil briefly while watching carefully until the chicken reaches 165 degrees and vegetables get slightly browned.
  9. Remove from oven and immediately toss in feta cheese and squeeze fresh lemon juice over the top.
  10. Optionally add salt as needed and serve warm, perhaps in a bowl or wrap with your choice of condiments.

Notes

  • Some topping options! Tzatziki – a simple yogurt cucumber sauce easy to find or make
  • Feta cheese adds creaminess and tang
  • Lemon wedges for extra fresh juice
  • Hummus works well on flatbread or in bowls
  • Greek Salsa is a nice cold crunchy addition

Nutrition

Find it online: https://www.amgroyal.com/greek-sheet-pan-chicken-vegetables-easy-dinner/