Can I use lemonade mix instead of fresh lemons?

Technically, yes. But will it taste the same? Nah. Fresh lemon juice gives a crisp, natural tang that mixes beautifully with matcha. Most lemonade mixes are too sweet or artificial—but hey, if it's what you've got, go for it and adjust to taste.

Is Matcha Tea Lemonade okay for kids?

Yep! Just keep in mind that matcha contains caffeine—usually around 30-40mg per serving. That’s less than a soda, but still worth watching. For younger kids, you can use half the matcha and serve over lots of ice.

What if I don’t have matcha Tea—can I substitute it?

If you’re out of matcha, you can try green tea concentrate or steeped green tea (chilled), but it won’t have that rich, earthy punch matcha brings. Worth a try, but not quite the same.

Does matcha lemonade have a lot of caffeine?

Not really! It’s got about half the caffeine of a cup of coffee . So, it’s enough to keep you alert, but not enough to leave you vibrating in your chair. Perfect for a gentle afternoon boost.

Can I use honey or stevia instead of sugar?

Totally. Honey gives a lovely floral note and blends well with lemon and matcha. Stevia is a good low-cal option if you’re cutting sugar. Just go light—matcha is strong and needs balance, not overkill.

Can I store it overnight?

Absolutely. Just give it a stir or shake in the morning to mix everything up again. If you’re using sparkling water, save that for right before serving to keep it fizzy.

Matcha Tea Lemonade: Easy, Zesty Summer Drink Recipe

Matcha Tea Lemonade

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Okay, now for the fun part: let’s make this thing. Don’t worry—this isn’t one of those recipes with 37 steps and rare Himalayan tree bark. It’s super easy, super quick, and crazy customizable.

Author: Eleanor
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 2 servings (about 16 oz total) 1x
Category: Drinks, Beverages
Method: Stirred / Whisked
Cuisine: Fusion (Japanese + Western)
Diet: Vegetarian

Ingredients

Scale

1 tsp matcha powder (culinary or ceremonial)
2 tbsp fresh lemon juice (about half a lemon)
1–2 tsp sweetener (sugar, honey, or maple syrup—your call!)
1 cup cold water (still or sparkling)
Ice cubes (lots of ’em)
Optional: lemon slices, mint leaves, lemon zest, or cucumber for flair

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Instructions

Whisk your matcha. In a small bowl or cup, mix your matcha with 2–3 tablespoons of warm (not boiling!) water. Use a bamboo whisk, milk frother, or even a spoon. Get it smooth and frothy—no clumps allowed.
Simple ingredients for a refreshing matcha lemonade
Add lemon and sweetener. Stir in your lemon juice and sweetener. Taste it now if you like—it should be tangy-sweet, like the best lemonade you’ve ever had with a green tea twist.
Mix it all up. Pour your matcha-lemon mix over a glass full of ice. Top it off with cold water or sparkling water, give it a stir, and admire that gorgeous green-gold swirl.
Make it pretty. Garnish with a lemon slice, a sprig of mint, or maybe even a cute paper straw. Congratulations, you’ve just made a drink that’s TikTok-worthy and delicious.

Nutrition

Serving Size: 1 glass (approx. 8 oz)
Calories: ~40 kcal
Sugar: ~5g (depends on sweetener)
Sodium: 2mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 1g
Protein: 0.5g
Cholesterol: 0mg

Find it online: https://www.amgroyal.com/matcha-tea-lemonade/