Pioneer Woman Potato Soup Perfect Easy and Delicious
This creamy, soft potato soup offers gentle spice and a velvety texture, making it perfect comfort food. It is an easy homemade soup with carrots and russet potatoes that delivers hearty satisfaction. Ideal for fans of Ree Drummond Potato Soup and Food Network Soup Recipes.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 6 slices thin bacon chopped
- 1 medium onion diced
- 3 carrots diced
- 3 celery stalks diced
- 6 small russet potatoes peeled & diced
- 1/2 tsp kosher salt
- Black pepper
- 1/2 tsp Cajun spice
- 8 cups low-sodium broth
- 3 Tbsp flour
- 1 cup milk
- 1/2 cup heavy cream (optional)
- 1 tsp fresh parsley
- 1 cup shredded cheese
Instructions
- Cook bacon till crisp then set aside.
- Sauté onion carrot and celery in bacon fat.
- Add potatoes and seasonings.
- Add broth and simmer till potatoes soften.
- Stir in milk-flour mix and cook 5 minutes.
- Blend part of soup and return to pot.
- Add cream and parsley then adjust seasoning.
- Serve with cheese bacon and extra parsley.
Nutrition
- Calories: 350kcal
Find it online: https://www.amgroyal.com/pioneer-woman-potato-soup-recipe/