Print

Pumpkin Spice Latte Cinnamon Rolls: Irresistible Recipe Secrets

PUMPKIN SPICE LATTE CINNAMON ROLLS centered hero view, clean and uncluttered
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These Pumpkin Spice Latte Cinnamon Rolls combine fall flavors, coffee, and gooey baked treats for a delicious autumn twist. Enjoy the perfect balance of pumpkin spice and espresso glaze in these fluffy cinnamon rolls. Perfect for fans of Pumpkin Spice Latte Bread and Cinnamon Roll Coffee Latte.

Ingredients

Scale
  • 1 tablespoon instant yeast
  • ¼ cup warm water
  • ½ cup sugar plus 1 tablespoon
  • 6 tablespoons butter melted
  • ½ cup milk
  • ¾ cup pumpkin puree patted almost completely dry and measured after drying with paper towels it will have a playdough-like consistency
  • 2 large eggs
  • 4 cups flour
  • ¾ teaspoon salt
  • 1 teaspoon pumpkin pie spice
  • 1 stick butter softened
  • ½ cup sugar
  • 2 tablespoons cinnamon
  • 3 cups powdered sugar
  • 1/4 cup milk plus 3 tablespoons
  • 1 teaspoon vanilla extract
  • 2–3 tablespoons espresso powder depends on how strong you want the coffee flavor

Instructions

  1. Combine yeast with 1 tablespoon sugar and warm water in a small bowl and set aside.
  2. Whisk melted butter with remaining ½ cup sugar and milk in a large bowl.
  3. Add eggs and dried pumpkin puree and whisk to combine.
  4. Fold in yeast mixture gently.
  5. Add flour salt and pumpkin pie spice and fold until dough ball forms.
  6. Cover and let dough rise for 2 hours in a warm spot.
  7. Roll dough out into a ¼ inch thick rectangle on a floured surface.
  8. Beat softened butter sugar and cinnamon together until fluffy then spread over dough.
  9. Roll dough into a log and cut into 1 ½ inch thick rolls.
  10. Place rolls on parchment-lined baking sheet or greased pan spaced apart and let rise for 30 minutes.
  11. Preheat oven to 350 degrees.
  12. Bake rolls for about 25 minutes until golden and centers set.
  13. Whisk powdered sugar milk vanilla and espresso powder to make glaze.
  14. Spoon glaze evenly over warm rolls and serve.

Notes

  • For crisp tops, broil 2–3 minutes at the end

Nutrition

Find it online: https://www.amgroyal.com/pumpkin-spice-latte-cinnamon-rolls/