Perfect Ribeye Roast for a Delicious Family Feast
Enjoy a perfectly seasoned ribeye roast that brings a juicy and flavorful beef roast to your table. This family friendly beef roast is ideal for holidays or any roast beef dinner occasion, featuring a seasoned ribeye roast with garlic and spices.
- Prep Time: 10 minutes
- Cook Time: 1 hour 30 minutes
- Total Time: 1 hour 40 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Baked
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 1–1/2 teaspoons lemon-pepper seasoning
- 1–1/2 teaspoons paprika
- 3/4 teaspoon garlic salt
- 1/2 teaspoon dried rosemary crushed
- 1/4 teaspoon cayenne pepper
- 1 beef ribeye roast (3 to 4 pounds)
Instructions
- Preheat oven to 350°.
- Mix seasonings.
- Place roast on a rack in a roasting pan fat side up and rub with seasonings.
- Roast uncovered until meat reaches desired doneness for 1-1/2-2 hours.
- Remove from oven and tent with foil.
- Let stand 10 minutes before slicing.
Notes
- For crisp tops, broil 2–3 minutes at the end
Nutrition
- Serving Size: 4 ounces cooked beef
- Calories: 372 calories
- Sugar: 0 sugar
- Sodium: 321mg
- Fat: 27g fat
- Saturated Fat: 11g saturated fat
- Carbohydrates: 0 carbohydrate
- Fiber: 0 fiber
- Protein: 30g protein
- Cholesterol: 100mg cholesterol
Find it online: https://www.amgroyal.com/ribeye-roast-perfect-recipe/