Tomato Soup Sloppy Joe Recipe​

Tomato Soup Sloppy Joe Recipe​

This Tomato Soup Sloppy Joe Recipe​ combines classic comfort food with the rich, hearty flavor of tomato soup. Special for its ease and satisfying texture, it’s a quick dish that can be whipped up in under 30 minutes, perfect for busy evenings.

Growing up in my mom Julia’s kitchen, we often turned to easy, flavorful recipes as a way to bring the family together. One of my favorites was always her Sloppy Joes, a meal that filled our home with warmth and laughter. I love pairing these with homemade cornbread, creating a delightful family feast that still sparks joy each time I cook.

Why you’ll love Tomato Soup Sloppy Joe Recipe​

Step-by-Step Cooking Instructions

• Step 1: Cook the Ground Beef
  Begin by heating a large skillet over medium heat. Add the ground beef and cook until it is browned, breaking it apart with a spatula as it cooks to ensure even browning.
• Step 2: Drain the Fat
  Once the ground beef is fully cooked, carefully drain off any excess fat to keep your sloppy joes from becoming greasy.
• Step 3: Add the Vegetables
  Stir in the diced onions and bell peppers. Cook for a few minutes until the onions are translucent and the peppers are soft, adding flavor and texture to the dish.
• Step 4: Mix in the Sauce Ingredients
  Add the ketchup, tomato soup, Worcestershire sauce, brown sugar, mustard, and garlic powder. Stir everything together until it’s well combined, coating the meat and vegetables with the sauce.
• Step 5: Simmer the Mixture
  Reduce the heat to low and allow the mixture to simmer. This will help all the flavors meld together beautifully. Let it simmer for about 10-15 minutes, stirring occasionally.
• Step 6: Prepare the Buns
  While the mixture is simmering, slice the hamburger buns in half. You may toast them lightly in a separate pan if you prefer a crunchier texture.
• Step 7: Assemble the Sloppy Joes
  Once the filling has thickened and flavors have developed, spoon a generous amount onto the bottom half of each bun. Top with the other half of the bun and serve warm!

Notes

• Tip 1: Make it Spicy
  If you enjoy a little heat, add some diced jalapeños or a splash of hot sauce to the mix.
• Tip 2: Use Chopped Vegetables
  Feel free to add other chopped vegetables like mushrooms or zucchini for extra nutrition and flavor.
• Tip 3: Make Ahead
  This recipe can be made ahead of time and reheated for easier meal preparation during the week.
• Tip 4: Freeze for Later
  Leftovers can be frozen in an airtight container for up to three months. Thaw and reheat for a quick meal.
• Tip 5: Try Different Buns
  Swap the classic hamburger buns for hoagie rolls or even cornbread for a fun twist.

Tomato Soup Sloppy Joe Recipe​ – A Closer Look

The Tomato Soup Sloppy Joe recipe unique blend of flavors makes it a nostalgic comfort food that warms the heart. The incorporation of tomato soup not only enriches the sauce with a creamy texture but also imparts a subtle sweetness that pairs perfectly with the savory beef. The softness of the sautéed onions and peppers adds layers of flavor and texture, making each bite a delightful experience. This isn’t just a meal; it’s a throwback to simpler times, bringing back memories of family dinners and laughter around the table.

Bringing It to Your Kitchen

Picture enjoying a bustling weeknight dinner with family or friends, where everyone gathers around the table savoring their Tomato Soup Sloppy Joes. This dish is perfect for little hands that love to dig into something messy and hearty. Whether you’re hosting a casual get-together or simply need a quick weeknight meal after a long day, these sliders promise to satisfy both kids and adults alike. Serve them with a side of crispy fries or a simple salad, and you’ve got a meal that feels special without the fuss.

Common Mistakes to Avoid

One common mistake when making Tomato Soup Sloppy Joes is not allowing the mixture to simmer long enough. This is crucial for letting the flavors blend and the sauce to thicken to the right consistency. Additionally, be cautious not to overcook the ground beef; you want it to be juicy and tender, not dry. Using too much fat when cooking the meat can also make your final dish greasy, so draining any excess fat is recommended. Finally, don’t be afraid to taste and adjust the seasoning before serving — a little extra salt or a dash of hot sauce can make all the difference!

Cook Techniques

Sautéing the Vegetables

Start by heating a large skillet over medium heat. Add a drizzle of olive oil and let it warm until shimmering. Toss in chopped onions and bell peppers. Sauté for about 5-7 minutes until they become tender and slightly translucent, releasing their sweet aromas.

Brown the Meat

Increase the heat to medium-high and add your ground beef to the skillet. Break it apart using a spatula, cooking until it’s no longer pink, about 7-10 minutes. Look for a golden-brown color on the edges for a rich, savory flavor.

Creating the Sauce

Once the meat is browned, stir in the tomato soup and your chosen seasonings. Reduce the heat to low, allowing the mixture to simmer gently for 10 minutes. Watch for it to thicken slightly and bubble softly, which means the flavors are melding beautifully.

Serving and Presentation Ideas

Classic Bun Presentation

Serve the Tomato Soup Sloppy Joe mixture in soft hamburger buns. For an extra touch, lightly toast the buns in the oven until golden brown before loading them with the meaty goodness. This adds a delightful crunch!

Garnishing Tips

Add a sprinkle of chopped fresh parsley or basil on top of the Sloppy Joes for a burst of color and freshness. You can also place a few pickle slices on the side for a tangy contrast that enhances the overall flavor experience.

Perfect Pairings

Pair your Tomato Soup Sloppy Joe Recipe​ with crispy sweet potato fries or a fresh coleslaw. For beverages, opt for a cold soda or a light beer that will complement the savory flavors nicely.

Conclusion

The delightful combination of textures and flavors in the Tomato Soup Sloppy Joe Recipe​ makes it perfect for weeknight dinners, family gatherings, or holiday feasts. The robust taste and satisfying bite are sure to impress!

With easy steps and minimal prep, this dish brings together the cozy feeling of home cooking. The rich aroma and inviting colors will make your guests feel as if they’re dining out in a fine restaurant—even in your own kitchen.

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Tomato Soup Sloppy Joe Recipe​

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• Author: Eleanor
• Total Time: 45 minutes
• Yield: 8 servings 1x

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Description

Craving a delicious twist on a classic? Discover this irresistible Tomato Soup Sloppy Joe Recipe that brings the perfect blend of savory and hearty flavors to your table. This easy comfort food favorite combines tender ground beef and rich tomato soup for a family-friendly meal sure to satisfy. Ready in no time, it’s perfect for busy weeknights. Click to find the full recipe and bring this mouthwatering delight to your home tonight!

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Ingredients

Scale 1x2x3x

• 2 lbs. ground beef
• 1 onion, chopped
• 1 green bell pepper, chopped
• 15 oz condensed tomato soup
• 3/4 c. ketchup
• 1 Tbsp. yellow mustard
• 1 Tbsp. brown sugar
• 1/4 tsp. salt
• 1/8 tsp. black pepper
• 1/8 tsp. cayenne pepper
• 8 hamburger buns

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Instructions

Step 1: Cook the Ground Beef

Begin by heating a large skillet over medium heat. Add the ground beef and cook until it is browned, breaking it apart with a spatula as it cooks to ensure even browning.

Step 2: Drain the Fat

Once the ground beef is fully cooked, carefully drain off any excess fat to keep your sloppy joes from becoming greasy.

Step 3: Add the Vegetables

Stir in the diced onions and bell peppers. Cook for a few minutes until the onions are translucent and the peppers are soft, adding flavor and texture to the dish.

Step 4: Mix in the Sauce Ingredients

Add the ketchup, tomato soup, Worcestershire sauce, brown sugar, mustard, and garlic powder. Stir everything together until it’s well combined, coating the meat and vegetables with the sauce.

Step 5: Simmer the Mixture

Reduce the heat to low and allow the mixture to simmer. This will help all the flavors meld together beautifully. Let it simmer for about 10-15 minutes, stirring occasionally.

Step 6: Prepare the Buns

While the mixture is simmering, slice the hamburger buns in half. You may toast them lightly in a separate pan if you prefer a crunchier texture.

Step 7: Assemble the Sloppy Joes

Once the filling has thickened and flavors have developed, spoon a generous amount onto the bottom half of each bun. Top with the other half of the bun and serve warm!

Notes

Tip 1: Make it Spicy

• If you enjoy a little heat, add some diced jalapeños or a splash of hot sauce to the mix.

Tip 2: Use Chopped Vegetables

• Feel free to add other chopped vegetables like mushrooms or zucchini for extra nutrition and flavor.

Tip 3: Make Ahead

• This recipe can be made ahead of time and reheated for easier meal preparation during the week.

Tip 4: Freeze for Later

• Leftovers can be frozen in an airtight container for up to three months. Thaw and reheat for a quick meal.

Tip 5: Try Different Buns

• Swap the classic hamburger buns for hoagie rolls or even cornbread for a fun twist.

• Prep Time: 15 minutes
• Cook Time: 30 minutes

Nutrition

• Calories: 1,860kcal
• Sugar: 1 Tbsp brown sugar
• Sodium: 1 Tbsp brown sugar
• Fat: –
• Saturated Fat: –

Keywords: sloppy joe recipe tomato soup​, Neat Sloppy Joes, Easy Sloppy Joe